10 Minute Quick Chicken Tacos with a Kickin Sauce Recipe

Chicken tacos are a quick and delicious meal that can be made in under 30 minutes. They are perfect for a weeknight dinner or for feeding a crowd at a party. The key to making great chicken tacos is to start with high-quality ingredients and to add a flavorful sauce.

 important advice 10 Minute Quick Chicken Tacos with a Kickin' Sauce Recipe

1. Start by heating a skillet over medium-high heat and adding your chicken breasts. Cook until they are browned on both sides and fully cooked through.
2. While the chicken is cooking, prepare your sauce by mixing together your favorite hot sauce, lime juice, and honey in a small bowl.
3. Once the chicken is cooked through, remove it from the skillet and shred it using two forks.
4. Add your shredded chicken back into the skillet and stir in your prepared sauce. Cook for an additional 2-3 minutes, until the chicken is fully coated in the sauce.
5. While the chicken is cooking, warm up your corn tortillas in the microwave or on a skillet.
6. To assemble your tacos, place a few spoonfuls of the chicken and sauce mixture onto each tortilla.
7. Top with your favorite toppings, such as shredded lettuce, diced tomatoes, and shredded cheese.
8. Serve immediately and enjoy!

Advice:

-If you prefer a spicier sauce, add more hot sauce to taste.

-If you prefer a sweeter sauce, add more honey to taste.

-To make it more nutritious add vegetables like bell pepper and onion while cooking chicken.

-You can also grill the chicken for a smoky flavor.

-It's always a good idea to taste the sauce before adding it to the chicken to make sure it's to your liking.

Chicken tacos are a quick and easy meal that can be prepared in just 10 minutes.

They are also a great way to get some extra protein in your diet. The kickin' sauce recipe included in this article will add a spicy twist to your tacos that will make them even more delicious.

Ingredients:

1 lb boneless, skinless chicken breasts, cut into small pieces

1 tbsp olive oil

1 tsp cumin

1 tsp chili powder

Salt and pepper, to taste

8-10 small flour tortillas

Shredded lettuce, diced tomatoes, and shredded cheese for topping

Kickin' Sauce:

1/4 cup sour cream

1/4 cup mayonnaise

1 tsp cayenne pepper

1 tsp paprika

1 tsp garlic powder

1 tsp onion powder

Salt and pepper, to taste

Instructions:

Heat the olive oil in a large skillet over medium-high heat.

Add the chicken, cumin, chili powder, salt, and pepper to the skillet. Cook for about 5-7 minutes, or until the chicken is cooked through.

While the chicken is cooking, mix together all the ingredients for the kickin' sauce in a small bowl.

Heat the tortillas in the microwave or on a stove top griddle.

Assemble the tacos by placing some chicken in each tortilla, topped with shredded lettuce, diced tomatoes, shredded cheese, and a drizzle of the kickin' sauce.

Benefits of Chicken Tacos

Chicken is a lean source of protein which means it is low in fat and high in essential amino acids. This makes it a great option for those who are trying to maintain a healthy weight or build muscle.

Eating chicken can also help you feel full and satisfied, making it a great option for those who are trying to eat less.

Chicken is also a good source of other nutrients, including iron, zinc, and B vitamins.

The kickin' sauce recipe is easy to make and it's low in calories and also adds a good source of flavor and spice to the dish.

This 10-minute recipe is a great option for busy weeknights when you don't have a lot of time to spend in the kitchen. Plus, it's versatile and can be customized to suit your taste preferences. Enjoy your delicious and healthy chicken tacos with a kickin' sauce!

To make the chicken, start by cutting the chicken breasts into small, bite-sized pieces. In a small bowl, mix together the cumin, chili powder, garlic powder, salt, and pepper. Rub the spice mixture onto the chicken pieces, making sure they are well coated.

In a large skillet over medium-high heat, add the oil. Once the oil is hot, add the chicken pieces and cook for about 8-10 minutes, or until the chicken is cooked through.

While the chicken is cooking, make the sauce. In a medium bowl, mix together the sour cream, mayonnaise, cilantro, lime juice, garlic, salt, and pepper. Taste and adjust seasoning as needed.

To assemble the tacos, heat the tortillas in a dry skillet over medium heat until they are warm and pliable. Place a few pieces of chicken on each tortilla, and top with shredded lettuce, cheese, salsa, and guacamole (if using). Drizzle the sauce over the top, and enjoy!

Chicken tacos are a simple, delicious and versatile dish. The combination of tender, juicy chicken with a tangy sauce, fresh lettuce, and cheese create a perfect balance of flavors. The versatility of this dish allows for endless toppings options and variations. This recipe can be easily doubled or halved to feed a larger or smaller crowd. It is a great option for busy weeknights when you don't have a lot of time to cook. With a little bit of planning and preparation, chicken tacos can be on your dinner table in no time.

In conclusion, Quick Chicken Tacos with sauce is a perfect recipe for a quick and easy dinner option. They are delicious, versatile, and perfect for feeding a crowd or a small family. The key to success is to start with high-quality ingredients and to add a flavorful sauce. With this recipe, you can have a delicious and satisfying meal on the table in under 30 minutes. Enjoy your Quick Chicken Tacos with sauce!